
Africa in my kitchen
Health & FitnessArtsSociety & Culture
Welcome! Come along with Ijeoma (the cook) and Yemi (the test subject) as we cook and eat our way across the African continent, using ingredients you might find in your local store. Join us for laughs, the hits, and the misses while we also talk about our own experiences and relationships with African food. If you replicate or taste these dishes or have cooking tips about them, please tag us on social media. Lastly, if you learnt something new, consider giving us a high rating or review.**Africa in my kitchen is a Tunuka Media production. For photos and links to the recipe follow Tunuka Media on social media (https://taplink.cc/tunukamedia) and visit the blog. Also, follow Ijeoma (@234pantry) and Yemi (@MyPixelJourney) on Instagram** .
Episodes
Special - A Side of Salad
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Delve into this sweet, spongy dessert with us as we tell you a little about Namibia in south-west Africa. #NamibianFood #Namibia ...PlayShareMozambique - Peri-Peri Surf & Turf
This south-eastern African country boasts beautiful coastlines and is well known for its peri-peri pepper, giant prawns, and grilled chic...PlayShareMorocco - Zaalouk
Morocco in North Africa is a tourist’s delight for many reasons, one of which is food. On that note, we bring you Zaalouk, a popular Moro...PlayShareMauritius - Rougaille, Faratas & Gros Pois
The island country of Mauritius is a delightful melange of ethnicities, races and cultures that have bubbled their way into the cuisine. ...PlayShare